United States Yogurt Powder Market Size & Outlook, 2025-2033


United States Yogurt Powder Market Insights

  • According to Deep Market Insights analysis, the United States Yogurt Powder Market size was USD 78.62 Million in 2024 and is projected to reach USD 153.78 Million by 2033.
  • The United States market is projected to grow at a CAGR of 7.7% between 2025 and 2033.
  • By segment, Regular yogurt powder emerged as the largest Type in terms of market size in 2024.
  • Skim and low fat is anticipated to remain the most attractive Type segment, recording the fastest growth during the forecast period.

Other Key Findings


  • In 2024, United States accounted for 30.52% of the global Yogurt Powder Market size.
  • By 2033, United States is expected to lead the global Yogurt Powder Market in terms of market size.
  • Within North America, United States is projected to dominate the regional Yogurt Powder Market size by 2033.
  • United States is identified as the fastest-growing market in North America, anticipated to reach USD 153.28 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 78.62 Million
Market Size In 2033 USD 153.78 Million
Largest segment Regular yogurt powder
Units Revenue in USD Million
CAGR 7.7% (2025-2033)
Segmnetation Covered
Type
  1. Regular yogurt powder
  2. Skim and low fat
  3. Flavoured and sweetened
  4. Probiotic and fortified
Application
  1. Bakery and confectionery
  2. Beverages and smoothies
  3. Dairy and frozen desserts
  4. Sauces and dressings
  5. Nutritional products
End user
  1. Food and beverage manufacturers
  2. Nutraceutical and sports nutrition companies
  3. Foodservice
  4. Retail consumer packs
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends