China Yogurt Powder Market Size & Outlook, 2025-2033


China Yogurt Powder Market Insights

  • Based on Deep Market Insights findings, the China Yogurt Powder Market reached USD 29.95 Million in 2024 and is estimated to attain USD 61.22 Million by 2033.
  • From 2025 to 2033, the China market is expected to grow at a steady CAGR of 8.32%.
  • Within the Type category, Regular yogurt powder dominated in 2024 in terms of market size contribution.
  • Over the forecast period, Probiotic and fortified is forecasted to deliver the fastest growth, positioning it as the most lucrative Type segment.

Other Key Findings


  • In 2024, China accounted for 11.63% of the global Yogurt Powder Market size.
  • By 2033, United States is expected to lead the global Yogurt Powder Market in terms of market size.
  • Within Asia Pacific, China is projected to dominate the regional Yogurt Powder Market size by 2033.
  • Japan is identified as the fastest-growing market in Asia Pacific, anticipated to reach USD 21.13 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 29.95 Million
Market Size In 2033 USD 61.22 Million
Largest segment Regular yogurt powder
Units Revenue in USD Million
CAGR 8.32% (2025-2033)
Segmnetation Covered
Type
  1. Regular yogurt powder
  2. Skim and low fat
  3. Flavoured and sweetened
  4. Probiotic and fortified
Application
  1. Bakery and confectionery
  2. Beverages and smoothies
  3. Dairy and frozen desserts
  4. Sauces and dressings
  5. Nutritional products
End user
  1. Food and beverage manufacturers
  2. Nutraceutical and sports nutrition companies
  3. Foodservice
  4. Retail consumer packs
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends