Korea Yogurt Powder Market Size & Outlook, 2025-2033


Korea Yogurt Powder Market Insights

  • Based on Deep Market Insights findings, the Korea Yogurt Powder Market reached USD 3.67 Million in 2024 and is estimated to attain USD 7.52 Million by 2033.
  • From 2025 to 2033, the Korea market is expected to grow at a steady CAGR of 8.35%.
  • Within the Type category, Regular yogurt powder dominated in 2024 in terms of market size contribution.
  • Over the forecast period, Flavoured and sweetened is forecasted to deliver the fastest growth, positioning it as the most lucrative Type segment.

Other Key Findings


  • Korea accounted for 1.42% of the global Yogurt Powder Market size in 2024.
  • By 2033, United States is expected to remain the top global market in terms of size.
  • Within Asia Pacific, China is forecasted to dominate the regional Yogurt Powder Market size by 2033.
  • Japan will be the fastest-growing market in Asia Pacific, projected to achieve USD 21.13 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 3.67 Million
Market Size In 2033 USD 7.52 Million
Largest segment Regular yogurt powder
Units Revenue in USD Million
CAGR 8.35% (2025-2033)
Segmnetation Covered
Type
  1. Regular yogurt powder
  2. Skim and low fat
  3. Flavoured and sweetened
  4. Probiotic and fortified
Application
  1. Bakery and confectionery
  2. Beverages and smoothies
  3. Dairy and frozen desserts
  4. Sauces and dressings
  5. Nutritional products
End user
  1. Food and beverage manufacturers
  2. Nutraceutical and sports nutrition companies
  3. Foodservice
  4. Retail consumer packs
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends