HomeFood & BeveragesSpecialty Foods Vegan Sour Cream Market

Middle East And Africa Vegan Sour Cream Market Size & Outlook, 2026-2034


Middle East And Africa Vegan Sour Cream Market Insights

  • Deep Market Insights analysis indicates that the Middle East And Africa Vegan Sour Cream Market size, which was USD 174.24 Million in 2025, is projected to attain USD 320.7 Million by 2034.
  • The market is expected to register a CAGR of 7.07% over the period 2026–2034.
  • In 2025, Soy emerged as the dominant By Source based on market size.
  • Almond is projected to register the fastest growth, positioning it as the most attractive By Source segment over the forecast horizon.

Other Key Findings


  • Middle East And Africa held 9.68% share of the global Vegan Sour Cream Market size in 2025.
  • United States is expected to remain the largest contributor to the global market size by 2034.
  • By 2034, Saudi Arabia is anticipated to record the highest growth in Middle East and Africa, with the market size expected to reach USD 73.8 Million.

Report Summary

Report Scope Details
Base Year for Study 2025
Study Period 2022-2034
Historical Period 2022-2024
Forecast Period 2026-2034
Market Size In 2025 USD 174.24 Million
Market Size In 2034 USD 320.7 Million
Largest segment Soy
Units Revenue in USD Million
CAGR 7.07% (2026-2034)
Segmnetation Covered
Middle East and Africa
  1. United Arab Emirates
  2. Saudi Arabia
  3. South Africa
  4. Egypt
  5. Turkey
By Source
  1. Soy
  2. Coconut
  3. Almond
  4. Cashew
  5. Others
By Application
  1. Household
  2. Foodservice
By Distribution Channel
  1. Supermarkets/Hypermarkets
  2. Specialty Stores
  3. Online
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends