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Middle East And Africa Plant-based Seafood Market Size & Outlook, 2025-2033


Middle East And Africa Plant-based Seafood Market Insights

  • As per Deep Market Insights insights, Middle East And Africa’s Plant-based Seafood Market was valued at USD 47.45 Million in 2024 and is anticipated to expand to USD 98.34 Million by 2033.
  • From 2025 to 2033, the market is anticipated to expand at a CAGR of 8.5%.
  • Within Product type, Fish fillets and portions accounted for the largest market size in 2024.
  • During the forecast period, Shrimp and prawns is anticipated to remain the highest-growth segment within the Product type category.

Other Key Findings


  • Middle East And Africa held 8.3% share of the global Plant-based Seafood Market size in 2024.
  • United States is expected to remain the largest contributor to the global market size by 2033.
  • By 2033, South Africa is anticipated to record the highest growth in Middle East and Africa, with the market size expected to reach USD 21.52 Million.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 47.45 Million
Market Size In 2033 USD 98.34 Million
Largest segment Fish fillets and portions
Units Revenue in USD Million
CAGR 8.5% (2025-2033)
Segmnetation Covered
Middle East and Africa
  1. United Arab Emirates
  2. Saudi Arabia
  3. South Africa
  4. Egypt
  5. Nigeria
  6. Turkey
Product type
  1. Fish fillets and portions
  2. Shrimp and prawns
  3. Crab and lobster alternatives
  4. Fish sticks and fingers
  5. Other seafood analogues
Source ingredient
  1. Soy
  2. Wheat
  3. Pea and other pulses
  4. Algae and seaweed
  5. Blended formulations
Distribution channel
  1. Retail chilled
  2. Retail frozen
  3. Foodservice and quick service restaurants
  4. Online and meal kits
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

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