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China Plant-based Seafood Market Size & Outlook, 2025-2033


China Plant-based Seafood Market Insights

  • Based on Deep Market Insights findings, the China Plant-based Seafood Market reached USD 76.75 Million in 2024 and is estimated to attain USD 152.54 Million by 2033.
  • From 2025 to 2033, the China market is expected to grow at a steady CAGR of 8.06%.
  • Within the Product type category, Fish fillets and portions dominated in 2024 in terms of market size contribution.
  • Over the forecast period, Fish sticks and fingers is forecasted to deliver the fastest growth, positioning it as the most lucrative Product type segment.

Other Key Findings


  • As of 2024, China held 13.42% of the global Plant-based Seafood Market size.
  • By 2033, United States is anticipated to capture the largest share of the global Plant-based Seafood Market.
  • In Asia Pacific, China is expected to lead the regional Plant-based Seafood Market size by 2033.
  • India will remain the fastest-growing market in Asia Pacific, reaching USD 77.73 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 76.75 Million
Market Size In 2033 USD 152.54 Million
Largest segment Fish fillets and portions
Units Revenue in USD Million
CAGR 8.06% (2025-2033)
Segmnetation Covered
Product type
  1. Fish fillets and portions
  2. Shrimp and prawns
  3. Crab and lobster alternatives
  4. Fish sticks and fingers
  5. Other seafood analogues
Source ingredient
  1. Soy
  2. Wheat
  3. Pea and other pulses
  4. Algae and seaweed
  5. Blended formulations
Distribution channel
  1. Retail chilled
  2. Retail frozen
  3. Foodservice and quick service restaurants
  4. Online and meal kits
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

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