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Europe Plant-based Seafood Market Size & Outlook, 2025-2033


Europe Plant-based Seafood Market Insights

  • Based on Deep Market Insights findings, the Europe Plant-based Seafood Market size reached USD 116 Million in 2024 and is expected to grow to USD 252.91 Million by 2033.
  • During 2025–2033, the market is forecasted to advance at a CAGR of 9.05%.
  • Fish fillets and portions represented the largest share of the Product type market in terms of size in 2024.
  • Among the Product type segments, Fish fillets and portions is forecasted to achieve the highest growth and remain the most lucrative through the forecast period.

Other Key Findings


  • In 2024, Europe accounted for 20.29% of the global Plant-based Seafood Market size.
  • By 2033, United States is projected to lead the global market in terms of market size.
  • Spain is projected to emerge as the fastest-growing market in Europe, reaching USD 20.9 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 116 Million
Market Size In 2033 USD 252.91 Million
Largest segment Fish fillets and portions
Units Revenue in USD Million
CAGR 9.05% (2025-2033)
Segmnetation Covered
Europe
  1. Germany
  2. United Kingdom
  3. France
  4. Italy
  5. Spain
  6. Russia
  7. Nordic
  8. Benelux
Product type
  1. Fish fillets and portions
  2. Shrimp and prawns
  3. Crab and lobster alternatives
  4. Fish sticks and fingers
  5. Other seafood analogues
Source ingredient
  1. Soy
  2. Wheat
  3. Pea and other pulses
  4. Algae and seaweed
  5. Blended formulations
Distribution channel
  1. Retail chilled
  2. Retail frozen
  3. Foodservice and quick service restaurants
  4. Online and meal kits
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

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