Europe Protein Powder Market Size & Outlook, 2025-2033


Europe Protein Powder Market Insights

  • Deep Market Insights analysis indicates that the Europe Protein Powder Market size, which was USD 6547.51 Million in 2024, is projected to attain USD 11,721.36 Million by 2033.
  • The market is expected to register a CAGR of 6.65% over the period 2025–2033.
  • In 2024, Whey emerged as the dominant Type based on market size.
  • Casein is projected to register the fastest growth, positioning it as the most attractive Type segment over the forecast horizon.

Other Key Findings


  • Europe represented 26.19% of the global Protein Powder Market size in 2024.
  • By 2033, United States is estimated to hold the largest position in the global market in terms of size.
  • Nordic is estimated to remain the fastest-growing market in Europe, advancing to USD 930.59 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 6547.51 Million
Market Size In 2033 USD 11,721.36 Million
Largest segment Whey
Units Revenue in USD Million
CAGR 6.65% (2025-2033)
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

Segmnetation Covered

Segments Sub Segments
Europe
  1. Germany
  2. United Kingdom
  3. France
  4. Italy
  5. Spain
  6. Russia
  7. Nordic
  8. Benelux
Type
  1. Whey
  2. Casein
  3. Plant-based
  4. Egg
Form
  1. Powder
  2. RTD/beverage
  3. Bars
Application
  1. Sports nutrition
  2. Weight management
  3. Clinical nutrition
Distribution
  1. E-commerce
  2. Retail