Europe Protein Powder Market Size & Outlook, 2025-2033


Europe Protein Powder Market Insights

  • Deep Market Insights analysis indicates that the Europe Protein Powder Market size, which was USD 6547.51 Million in 2024, is projected to attain USD 11721.36 Million by 2033.
  • The market is expected to register a CAGR of 6.65% over the period 2025–2033.
  • In 2024, Whey emerged as the dominant Type based on market size.
  • Casein is projected to register the fastest growth, positioning it as the most attractive Type segment over the forecast horizon.

Other Key Findings


  • Europe represented 26.19% of the global Protein Powder Market size in 2024.
  • By 2033, United States is estimated to hold the largest position in the global market in terms of size.
  • Nordic is estimated to remain the fastest-growing market in Europe, advancing to USD 930.59 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 6547.51 Million
Market Size In 2033 USD 11721.36 Million
Largest segment Whey
Units Revenue in USD Million
CAGR 6.65% (2025-2033)
Segmnetation Covered
Europe
  1. Germany
  2. United Kingdom
  3. France
  4. Italy
  5. Spain
  6. Russia
  7. Nordic
  8. Benelux
Type
  1. Whey
  2. Casein
  3. Plant-based
  4. Egg
Form
  1. Powder
  2. RTD/beverage
  3. Bars
Application
  1. Sports nutrition
  2. Weight management
  3. Clinical nutrition
Distribution
  1. E-commerce
  2. Retail
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends