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United States Plant Based Meat Market Size & Outlook, 2025-2033


United States Plant Based Meat Market Insights

  • As per Deep Market Insights insights, the United States Plant Based Meat Market stood at USD 2671.72 Million in 2024 and is anticipated to grow to USD 14242.26 Million by 2033.
  • The United States market is expected to advance at a CAGR of 20.26% from 2025 through 2033.
  • In 2024, Soy-based accounted for the highest share of the Source market size.
  • During the forecast period, Soy-based is set to register the highest growth, making it the most lucrative Source segment.

Other Key Findings


  • As of 2024, United States held 31.47% of the global Plant Based Meat Market size.
  • By 2033, United States is anticipated to capture the largest share of the global Plant Based Meat Market.
  • In North America, United States is expected to lead the regional Plant Based Meat Market size by 2033.
  • Canada will remain the fastest-growing market in North America, reaching USD 4055.44 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 2671.72 Million
Market Size In 2033 USD 14242.26 Million
Largest segment Soy-based
Units Revenue in USD Million
CAGR 20.26% (2025-2033)
Segmnetation Covered
Source
  1. Soy-based
  2. Wheat-based
  3. Pea-based
  4. Other plant proteins
Product
  1. Burgers
  2. Sausages
  3. Nuggets
  4. Meatballs
  5. Mince
  6. Others
End use
  1. Retail and household
  2. Foodservice
  3. Institutional
Distribution channel
  1. Supermarkets and hypermarkets
  2. Specialty and health stores
  3. Online retail
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

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