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North America Plant Based Meat Market Size & Outlook, 2025-2033


North America Plant Based Meat Market Insights

  • As highlighted in Deep Market Insights analysis, the North America Plant Based Meat Market, valued at USD 3353.05 Million in 2024, is estimated to achieve USD 18520.65 Million by 2033.
  • The market is estimated to grow at a CAGR of 21.09% spanning 2025 to 2033.
  • By market size, Soy-based led the Source category in 2024.
  • The Source segment led by Wheat-based is estimated to post the fastest growth, sustaining its position as the most lucrative during the forecast timeframe.

Other Key Findings


  • The global Plant Based Meat Market size saw North America holding a share of 39.5% in 2024.
  • United States is forecasted to account for the leading share of the global market by 2033.
  • In North America, Canada is forecasted to be the fastest-expanding market, projected to reach USD 4055.44 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 3353.05 Million
Market Size In 2033 USD 18520.65 Million
Largest segment Soy-based
Units Revenue in USD Million
CAGR 21.09% (2025-2033)
Segmnetation Covered
North America
  1. United States
  2. Canada
Source
  1. Soy-based
  2. Wheat-based
  3. Pea-based
  4. Other plant proteins
Product
  1. Burgers
  2. Sausages
  3. Nuggets
  4. Meatballs
  5. Mince
  6. Others
End use
  1. Retail and household
  2. Foodservice
  3. Institutional
Distribution channel
  1. Supermarkets and hypermarkets
  2. Specialty and health stores
  3. Online retail
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

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