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Europe Plant Based Meat Market Size & Outlook, 2025-2033


Europe Plant Based Meat Market Insights

  • According to Deep Market Insights analysis, the Europe Plant Based Meat Market size stood at USD 1848.84 Million in 2024 and is forecasted to reach USD 9828.96 Million by 2033.
  • The market is projected to grow at a CAGR of 20.55% between 2025 and 2033.
  • By segment, Soy-based was the leading Source in terms of market size in 2024.
  • Other plant proteins is expected to be the most lucrative Source segment, exhibiting the fastest growth throughout the forecast period.

Other Key Findings


  • In 2024, Europe accounted for 21.78% of the global Plant Based Meat Market size.
  • By 2033, United States is projected to lead the global market in terms of market size.
  • Benelux is projected to emerge as the fastest-growing market in Europe, reaching USD 572.12 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 1848.84 Million
Market Size In 2033 USD 9828.96 Million
Largest segment Soy-based
Units Revenue in USD Million
CAGR 20.55% (2025-2033)
Segmnetation Covered
Europe
  1. Germany
  2. United Kingdom
  3. France
  4. Italy
  5. Spain
  6. Russia
  7. Nordic
  8. Benelux
Source
  1. Soy-based
  2. Wheat-based
  3. Pea-based
  4. Other plant proteins
Product
  1. Burgers
  2. Sausages
  3. Nuggets
  4. Meatballs
  5. Mince
  6. Others
End use
  1. Retail and household
  2. Foodservice
  3. Institutional
Distribution channel
  1. Supermarkets and hypermarkets
  2. Specialty and health stores
  3. Online retail
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

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