United States Almond Flour Market Size & Outlook, 2026-2034


United States Almond Flour Market Insights

  • According to Deep Market Insights analysis, the United States Almond Flour Market size was USD 596.18 Million in 2025 and is projected to reach USD 1245.77 Million by 2034.
  • The United States market is projected to grow at a CAGR of 8.52% between 2026 and 2034.
  • By segment, Blanched emerged as the largest By Type in terms of market size in 2025.
  • Blanched is anticipated to remain the most attractive By Type segment, recording the fastest growth during the forecast period.

Other Key Findings


  • In 2025, United States represented 31.38% of the overall global Almond Flour Market size.
  • United States is projected to lead the global Almond Flour Market size by 2034.
  • Across North America, United States is anticipated to hold the dominant position in market size by 2034.
  • United States is forecasted to expand at the fastest pace in North America, attaining USD 1244.42 Million by 2034.

Report Summary

Report Scope Details
Base Year for Study 2025
Study Period 2022-2034
Historical Period 2022-2024
Forecast Period 2026-2034
Market Size In 2025 USD 596.18 Million
Market Size In 2034 USD 1245.77 Million
Largest segment Blanched
Units Revenue in USD Million
CAGR 8.52% (2026-2034)
Segmnetation Covered
By Type
  1. Blanched
  2. Natural
By Application
  1. Bakery
  2. Confectionery
  3. Snacks
  4. Gluten-Free Products
  5. Others
By Distribution Channel
  1. Supermarkets/Hypermarkets
  2. Specialty Stores
  3. Online
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends