Australia Almond Flour Market Size & Outlook, 2026-2034


Australia Almond Flour Market Insights

  • Based on Deep Market Insights findings, the Australia Almond Flour Market reached USD 19.24 Million in 2025 and is estimated to attain USD 38.53 Million by 2034.
  • From 2026 to 2034, the Australia market is expected to grow at a steady CAGR of 7.99%.
  • Within the By Type category, Blanched dominated in 2025 in terms of market size contribution.
  • Over the forecast period, Blanched is forecasted to deliver the fastest growth, positioning it as the most lucrative By Type segment.

Other Key Findings


  • As of 2025, Australia held 1.01% of the global Almond Flour Market size.
  • By 2034, United States is anticipated to capture the largest share of the global Almond Flour Market.
  • In Asia Pacific, China is expected to lead the regional Almond Flour Market size by 2034.
  • Japan will remain the fastest-growing market in Asia Pacific, reaching USD 104.98 Million by 2034.

Report Summary

Report Scope Details
Base Year for Study 2025
Study Period 2022-2034
Historical Period 2022-2024
Forecast Period 2026-2034
Market Size In 2025 USD 19.24 Million
Market Size In 2034 USD 38.53 Million
Largest segment Blanched
Units Revenue in USD Million
CAGR 7.99% (2026-2034)
Segmnetation Covered
By Type
  1. Blanched
  2. Natural
By Application
  1. Bakery
  2. Confectionery
  3. Snacks
  4. Gluten-Free Products
  5. Others
By Distribution Channel
  1. Supermarkets/Hypermarkets
  2. Specialty Stores
  3. Online
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends