North America Almond Flour Market Size & Outlook, 2026-2034


North America Almond Flour Market Insights

  • As highlighted in Deep Market Insights analysis, the North America Almond Flour Market, valued at USD 757.15 Million in 2025, is estimated to achieve USD 1557.41 Million by 2034.
  • The market is estimated to grow at a CAGR of 8.22% spanning 2026 to 2034.
  • By market size, Blanched led the By Type category in 2025.
  • The By Type segment led by Blanched is estimated to post the fastest growth, sustaining its position as the most lucrative during the forecast timeframe.

Other Key Findings


  • North America represented 39.85% of the global Almond Flour Market size in 2025.
  • By 2034, United States is estimated to hold the largest position in the global market in terms of size.
  • United States is estimated to remain the fastest-growing market in North America, advancing to USD 1244.42 Million by 2034.

Report Summary

Report Scope Details
Base Year for Study 2025
Study Period 2022-2034
Historical Period 2022-2024
Forecast Period 2026-2034
Market Size In 2025 USD 757.15 Million
Market Size In 2034 USD 1557.41 Million
Largest segment Blanched
Units Revenue in USD Million
CAGR 8.22% (2026-2034)
Segmnetation Covered
North America
  1. United States
  2. Canada
By Type
  1. Blanched
  2. Natural
By Application
  1. Bakery
  2. Confectionery
  3. Snacks
  4. Gluten-Free Products
  5. Others
By Distribution Channel
  1. Supermarkets/Hypermarkets
  2. Specialty Stores
  3. Online
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends