Middle East And Africa Red Meat Market Size & Outlook, 2025-2033


Middle East And Africa Red Meat Market Insights

  • Deep Market Insights analysis indicates that the Middle East And Africa Red Meat Market size, which was USD 92.33 Billion in 2024, is projected to attain USD 146.15 Billion by 2033.
  • The market is expected to register a CAGR of 5.15% over the period 2025–2033.
  • In 2024, Beef emerged as the dominant Type based on market size.
  • Beef is projected to register the fastest growth, positioning it as the most attractive Type segment over the forecast horizon.

Other Key Findings


  • In 2024, Middle East And Africa accounted for 10.43% of the global Red Meat Market size.
  • By 2033, United States is projected to lead the global market in terms of market size.
  • Saudi Arabia is projected to emerge as the fastest-growing market in Middle East and Africa, reaching USD 26.64 Billion by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 92.33 Billion
Market Size In 2033 USD 146.15 Billion
Largest segment Beef
Units Revenue in USD Billion
CAGR 5.15% (2025-2033)
Segmnetation Covered
Middle East and Africa
  1. United Arab Emirates
  2. Saudi Arabia
  3. South Africa
  4. Egypt
  5. Nigeria
  6. Turkey
Type
  1. Beef
  2. Pork
  3. Lamb
  4. Mutton
  5. Goat
  6. Others
Product form
  1. Fresh and chilled
  2. Frozen
  3. Processed
End use
  1. Household and retail
  2. Foodservice
  3. Food processing
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends