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United States Functional Foods Market Size & Outlook, 2025-2033


United States Functional Foods Market Insights

  • As highlighted in Deep Market Insights analysis, the United States Functional Foods Market, worth USD 101.33 Billion in 2024, is forecasted to achieve USD 210.91 Billion by 2033.
  • The United States market is anticipated to grow at a CAGR of 8.49% during the period 2025–2033.
  • By 2024, Probiotics represented the largest share of the Ingredient or benefit market size.
  • Others is expected to remain the key growth driver within Ingredient or benefit, registering the fastest CAGR during the forecast period.

Other Key Findings


  • As of 2024, United States held 28.41% of the global Functional Foods Market size.
  • By 2033, United States is anticipated to capture the largest share of the global Functional Foods Market.
  • In North America, United States is expected to lead the regional Functional Foods Market size by 2033.
  • United States will remain the fastest-growing market in North America, reaching USD 210.96 Billion by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 101.33 Billion
Market Size In 2033 USD 210.91 Billion
Largest segment Probiotics
Units Revenue in USD Billion
CAGR 8.49% (2025-2033)
Segmnetation Covered
Ingredient or benefit
  1. Probiotics
  2. Prebiotics
  3. Omega-3
  4. Vitamins and minerals
  5. Botanicals
  6. Others
Product
  1. Dairy-based functional foods
  2. Bakery and cereals
  3. Snacks
  4. Beverages
  5. Others
Distribution channel
  1. Supermarkets and hypermarkets
  2. Convenience stores
  3. Pharmacies
  4. Online
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

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