The global camp coffee maker market size was valued at USD 149.9 million in 2024 and is expected to grow from USD 160.39 million in 2025 to USD 224.96 million by 2030, growing at a CAGR of 7% during the forecast period (2025-2030). The market's growth is driven by rising consumer preference for specialty coffee and the introduction of portable espresso makers, enabling campers to enjoy high-quality brews in off-grid locations.
The popularity of the camping process and outdoor equipment, such as camp coffee makers, is boosted by social media and online influencers in a big way. Instagram and YouTube are filled with images of people demonstrating how to enjoy a cozy morning while camping, how to prepare a beautiful cup of coffee, and how to maintain a minimalist travel routine. Such visuals not only encourage individuals to go outdoors, but they also generate the need for functional, trendy equipment.
In their video, they managed to boil a litre of water in less than three minutes, which is quick enough to prepare all the coffee for the morning in camp.
The sellers of camp coffee makers in the market are concentrating on innovation to satisfy new outdoor enthusiasts. New models are proving to be lightweight, smaller, and much sturdier, thus lending well to hard use. Meanwhile, brands are also enhancing functionality, offering their brewers quick brewing technology, insulation, and user-friendly structures that do not use electricity. More energy-wasting heating techniques have been adopted in some of the products or have been combined with portable stoves and solar energy.
The younger generations are increasingly becoming discriminating consumers of alcohol, and they desire to recreate the experience of café-style brewing even in their destinations. The manifestation of that change is in the increased popularity of camp-specific percolators, French presses, pour-overs, and even AeroPress or cold-brew drippers. These products appeal to campers who do not want to compromise on their taste or coffee experience when they are away from home.
It is commended as a lightweight, rugged, cleaning-friendly, and excellent way to brew high-flavour coffee on the trail or at camp. It is also an attraction to the young and more experience-oriented camps that offer a wild purpose outing.
This small gadget has changed how campers/outdoor lovers get to enjoy their coffee by granting them the luxury of having an espresso experience in the most far-flung place. Easy to carry and with a lightweight design, the Portable Espresso Maker is more than capable of satisfying the palate of coffee enthusiasts who simply refuse to leave their taste behind when going camping out in the wild. The Portable Espresso Maker can function even without electricity, sometimes using manual pressure or batteries, making it an optimal choice for campers and hikers who do not want to lose cooking comfort and bliss.
The market for camp coffee makers is rather competitive, and numerous brands (big and small) compete in the segment, trying to gain attention and market share. This often results in price wars, with companies lowering their prices to attract potential customers. While this competition may benefit consumers, it puts pressure on manufacturers, especially the smaller ones, by decreasing their profit margins. This makes it quite challenging for a brand to succeed in such a competitive market unless it has a high level of brand awareness or effective channels of distribution.
Competition in the camp coffee makers industry relegates any business in the industry that does not produce a new and improved product every time. To be distinctive, manufacturers are forced to provide exclusive features, such as quicker brewing, lower-cost components, or environmentally friendly designs. This pressure to innovate compels business firms to invest significantly in research and development, which increases the cost of operations. This expense may bite into the profits of smaller players or those on tight budgets and is more likely to affect their need to compete with vessels. Bigger brands also risk losing market share when their new products fail to attract consumers.
Many coffee maker models began replacing plastic with recycled stainless steel or biodegradable silicone starting in 2025. Some portable manufacturers have gone to the extent of incorporating solar-powered heating elements and compostable filters to reduce waste and energy consumption. By characterising products as practical and environmentally responsible, manufacturers build their brands as greener and stronger and sell to those who are green buyers who want their brands to be planet-friendly, and thus, sustainability is an added advantage in terms of demand in the outdoor coffee gear industry.
The company won the 2025 Sustainable Innovation Award and delighted early adopters by raising the standard for eco-friendly outdoor coffee gear.
Brands of camp coffee makers have a significant opportunity to expand to the emerging markets. Areas such as Asia, the Pacific, Latin America, and the Middle East are experiencing increased outdoor activities and adventure tourism due to increasing disposable income and changing lifestyles. In these regions, the number of individuals who have taken up camping and travelling is on the rise, increasing the need for quality portable coffee equipment.
Percolators are another all-time favourite of the camping fraternity, specialising in well-made fireside coffee. They can withstand rough environments due to their easy maintenance and no-frills design. They are slower than modern alternatives, but due to their capacity to brew large volumes, they are suitable for a group. Percolators are also attractive to people who live in remote places and do not have electricity.
The most sought-after material for camp coffee makers and high-end coffee makers is stainless steel, so it is the most common one used by manufacturers. It is ideal for individuals who frequently go camping and those who enjoy outdoor activities, as they need equipment that can withstand rigorous use. Stainless steel adds to the reputation of the French press and espresso as being reliable and of excellent quality, with many camping French presses and espresso machines being made using stainless steel.
The idea of portability means everything to hikers. Hiking coffee makers are lightweight, compact, and even foldable, which helps save space in a backpack. The subsegment is more concerned with convenience and speed of brewing and cleanup. Such products are aimed at solo travellers and day hikers who are not yet willing to give up quality coffee but are willing to lug around heavy weights, which makes hiking a promising field of expansion for ultralight brewing systems.
Buyers of camp coffee makers use online stores as their preferred channel to gain the greatest choice, customer reviews, and direct access to rare or novel items. Consumers, often guided by influencers or YouTube demonstrations, easily compare prices, models, and features. Such shopping is particularly done within the group, especially by the young and technology-savvy consumers who prefer convenience and research prior to purchase. For manufacturers, the advantages of being online include access to a wider global market and the ability to penetrate markets rapidly.
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A developed camping culture and an inclination toward outdoor equipment stimulate the demand for the camp coffee machine in North America. There is substantial penetration of high-end products such as stainless steel French presses and portable espresso machines in the U.S. and Canada.
The interest in sustainable tourism and specialty coffee is currently driving the camp coffee maker market growth in Europe. Germany, France, and the UK are some of the countries that need small and environmentally friendly camp brewers with pour-over and espresso types. Stable growth is facilitated by the focus placed on the quality and design, alongside the increasing number of outdoor tourists.
The Asia Pacific region is experiencing significant growth due to rising incomes and a growing interest in travel and adventure tourism. Emerging countries such as India and Asia (Japan and South Korea), as well as mature markets such as Australia, are experiencing increased demand for lightweight and stylish coffee equipment. The younger consumer generation is embracing the use of portable brewers in the newfangled outdoor cultures.
The region of the Middle East and Africa is also developing slowly. Still, it has potential because of the increasing trend of camping, desert tourism, and lifestyle changes among the youth in the big cities. The UAE and South Africa are major hotspots for the growing popularity of both fancy and compact coffee machines.
Opportunities are increasing in Latin America, although this is especially true in Brazil, Argentina, and Chile, where outdoor adventure and eco-touring are gaining popularity. The local culture of coffee combines with the fashion to consume fresh brews in nature. Consumers respond to cheap, durable products, especially aluminium and plastic-based ones. Effective distribution and targeted regional marketing strategies enable this market to achieve steady growth in the coming years.
North America | Europe | APAC | Middle East and Africa | LATAM |
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Branded manufacturers with a reputable background and wide lines of products dominate the camp coffee market share and make use of their experience and brand loyalty to retain the competitive advantage. To ensure that they come up with innovative products satisfying the needs of changing tide consumers, these companies will focus a lot on research and development.
The National Geographic still considered the flagship Camping Coffeemaker made by Coleman a leading drip-brew product by June 2024, and it lauded its 10-cup capacity and Pause N Serve functionality.