Singapore Extruded Ice Cream Market Size & Outlook, 2025-2033

Singapore Extruded Ice Cream Market Insights

Deep Market Insights analysis indicates that the Singapore Extruded Ice Cream Market size, valued at USD 90.58 Million in 2024, is expected to expand to USD 180.08 Million by 2033.
The Singapore market is forecasted to expand at a CAGR of 7.85% spanning 2025–2033.
Ice cream bars held the leading position among Product Type segments in 2024, based on market size.
Ice cream bars is projected to post the fastest growth rate, sustaining its position as the most attractive Product Type segment during the forecast horizon.

In 2024, Singapore represented 0.79% of the overall global Extruded Ice Cream Market size.
United States is projected to lead the global Extruded Ice Cream Market size by 2033.
Across Asia Pacific, China is anticipated to hold the dominant position in market size by 2033.
Australia is forecasted to expand at the fastest pace in Asia Pacific, attaining USD 407.63 Million by 2033.

Report Scope	Details
Base Year for Study	2024
Study Period	2021-2033
Historical Period	2021-2023
Forecast Period	2025-2033
Market Size In 2024	USD 90.58 Million
Market Size In 2033	USD 180.08 Million
Largest segment	Ice cream bars
Units	Revenue in USD Million
CAGR	7.85% (2025-2033)
Segmnetation Covered
Product Type	Ice cream bars Ice cream cones Ice cream sandwiches Novelty shapes
End user	Retail household Quick service restaurants Foodservice and cafeterias
Distribution channel	Supermarkets and hypermarkets Convenience stores Ice cream parlors Online retail
Product category	Standard Premium Artisanal Low-fat and reduced sugar
Report Coverage	Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

Product Type	2021	2022	2023	2024	2025	2026	2027	2028	2029	2030	2031	2032	2033
Ice cream bars	XX.x	XX.x	XX.x	36.5	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Ice cream cones	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Ice cream sandwiches	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Novelty shapes	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Total	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x

Source: DMI Analysis Company Publications, Primary Interviews.

End user	2021	2022	2023	2024	2025	2026	2027	2028	2029	2030	2031	2032	2033
Retail household	XX.x	XX.x	XX.x	47.38	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Quick service restaurants	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Foodservice and cafeterias	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Total	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x

Source: DMI Analysis Company Publications, Primary Interviews.

Distribution channel	2021	2022	2023	2024	2025	2026	2027	2028	2029	2030	2031	2032	2033
Supermarkets and hypermarkets	XX.x	XX.x	XX.x	36.76	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Convenience stores	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Ice cream parlors	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Online retail	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Total	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x

Source: DMI Analysis Company Publications, Primary Interviews.

Product category	2021	2022	2023	2024	2025	2026	2027	2028	2029	2030	2031	2032	2033
Standard	XX.x	XX.x	XX.x	41.63	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Premium	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Artisanal	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Low-fat and reduced sugar	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x
Total	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x	XX.x