United States Cheese Powder Market Size & Outlook, 2025-2033


United States Cheese Powder Market Insights

  • As highlighted in Deep Market Insights analysis, the United States Cheese Powder Market, worth USD 1369.17 Million in 2024, is forecasted to achieve USD 2604.49 Million by 2033.
  • The United States market is anticipated to grow at a CAGR of 7.48% during the period 2025–2033.
  • By 2024, Cheddar represented the largest share of the Type market size.
  • Blue Cheese is expected to remain the key growth driver within Type, registering the fastest CAGR during the forecast period.

Other Key Findings


  • In 2024, United States accounted for 26.85% of the global Cheese Powder Market size.
  • By 2033, United States is expected to lead the global Cheese Powder Market in terms of market size.
  • Within North America, United States is projected to dominate the regional Cheese Powder Market size by 2033.
  • United States is identified as the fastest-growing market in North America, anticipated to reach USD 2620.63 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 1369.17 Million
Market Size In 2033 USD 2604.49 Million
Largest segment Cheddar
Units Revenue in USD Million
CAGR 7.48% (2025-2033)
Segmnetation Covered
Type
  1. Cheddar
  2. Mozzarella
  3. Parmesan
  4. Swiss
  5. Blue Cheese
Application
  1. Bakery
  2. Confectionery
  3. Ready-to-Eat Snacks
  4. Sauces & Dressings
  5. Seasonings & Mixes
Form
  1. Spray-Dried
  2. Freeze-Dried
  3. Granulated
  4. Powdered
  5. Instant Mix
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends