HomeFood & BeveragesSpecialty Foods Soya-Free Products Market

United States Soya-Free Products Market Size & Outlook, 2025-2033


United States Soya-Free Products Market Insights

  • As per Deep Market Insights insights, the United States Soya-Free Products Market stood at USD 111.6 Million in 2024 and is anticipated to grow to USD 170.06 Million by 2033.
  • The United States market is expected to advance at a CAGR of 4.78% from 2026 through 2033.
  • In 2024, Plant Based Foods accounted for the highest share of the Product Category market size.
  • During the forecast period, Plant Based Foods is set to register the highest growth, making it the most lucrative Product Category segment.

Other Key Findings


  • United States contributed 28.62% to the global Soya-Free Products Market size in 2024.
  • By 2033, United States is forecasted to remain the largest global market for Soya-Free Products Market.
  • In North America, United States is projected to capture the leading share of market size by 2033.
  • Among North America markets, United States is expected to post the fastest growth, reaching USD 169.89 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 111.6 Million
Market Size In 2033 USD 170.06 Million
Largest segment Plant Based Foods
Units Revenue in USD Million
CAGR 4.78% (2025-2033)
Segmnetation Covered
Product Category
  1. Plant Based Foods
  2. Infant Nutrition Products
  3. Allergen Free Snacks
Label Claim
  1. Soya Free
  2. Clean Label
  3. Non GMO
Application
  1. Retail Consumption
  2. Clinical Nutrition
  3. Specialty Diets
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

Related Reports