LATAM Maple Syrup Market Size & Outlook, 2025-2033


LATAM Maple Syrup Market Insights

  • Deep Market Insights analysis indicates that the LATAM Maple Syrup Market size, which was USD 197 Million in 2024, is projected to attain USD 349.49 Million by 2033.
  • The market is expected to register a CAGR of 6.63% over the period 2025–2033.
  • In 2024, Golden emerged as the dominant Grade based on market size.
  • Very dark is projected to register the fastest growth, positioning it as the most attractive Grade segment over the forecast horizon.

Other Key Findings


  • In 2024, LATAM accounted for 10% of the global Maple Syrup Market size.
  • By 2033, United States is projected to lead the global market in terms of market size.
  • Chile is projected to emerge as the fastest-growing market in LATAM, reaching USD 25.36 Million by 2033.

Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2033
Historical Period 2021-2023
Forecast Period 2025-2033
Market Size In 2024 USD 197 Million
Market Size In 2033 USD 349.49 Million
Largest segment Golden
Units Revenue in USD Million
CAGR 6.63% (2025-2033)
Segmnetation Covered
LATAM
  1. Brazil
  2. Mexico
  3. Argentina
  4. Colombia
  5. Chile
Grade
  1. Golden
  2. Amber
  3. Dark
  4. Very dark
Source
  1. Canada
  2. United States
  3. Others
End use
  1. Household consumption
  2. Foodservice
  3. Food processing and industrial
Distribution channel
  1. Supermarkets and hypermarkets
  2. Specialty and gourmet stores
  3. Online retail
  4. Direct farm sales
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends