Global Green Lentils Market Size, Share & Demand Report By Product Type (Whole Green Lentils, Split Green Lentils, Dehulled/Polished Green Lentils, Organic Certified Green Lentils, Specialty Varieties), By Form (Raw/Dry, Pre-Cooked/Ready-to-Eat, Canned, Frozen, Lentil Flour & Protein Concentrates), By Distribution Channel (B2B, Supermarkets & Hypermarkets, Convenience Stores, Online Retail, Specialty Stores), By End-Use Industry (Household, Food Processing, Foodservice, Animal Feed & Pet Food), By Nature (Conventional, Organic), By Region & Segment Forecasts, 2026–2031

Table of Contents

1. Executive Summary
   1. Introduction
2. Market Introduction
   1. Market Definition
   2. Scope of the Study
   3. Market Structure
3. Research Methodology
   1. Primary Research
   2. Research Methodology
   3. Assumptions & Exclusions
   4. Secondary Data Sources
4. Market Factor Analysis
   1. Value Chain Analysis: Green Lentils Market
   2. Porters Five Forces Analysis
      1. Bargaining Power of Suppliers
      2. Bargaining Power of Buyers
      3. Threat of Substitution
      4. Threat of New Entrants
      5. Competitive Rivalry
5. Market Dynamics
   1. Drivers
   2. Restraints
   3. Opportunities
6. Recent Trends Analysis
7. Impact of COVID-19 on Green Lentils Market
   1. Pre and Post Covid -19 Market Scenario Analysis
   2. Market Recovery Timeline and Challenge
   3. Measures Taken by Top Players
8. Regulatory Landscape
9. Green Lentils Market ,  By Product Type
   1. Introduction
      1. Market Size and Forecast,  By Product Type
   2. Whole Green Lentils
      1. Market Size and Forecast, By Region
   3. Split Green Lentils
      1. Market Size and Forecast, By Region
   4. Dehulled/Polished Green Lentils
      1. Market Size and Forecast, By Region
   5. Organic Certified Green Lentils
      1. Market Size and Forecast, By Region
   6. Specialty Varieties (Laird, Eston, Richlea)
      1. Market Size and Forecast, By Region
10. Green Lentils Market ,  By Form
    1. Introduction
       1. Market Size and Forecast,  By Form
    2. Raw/Dry
       1. Market Size and Forecast, By Region
    3. Pre-Cooked/Ready-to-Eat
       1. Market Size and Forecast, By Region
    4. Canned
       1. Market Size and Forecast, By Region
    5. Frozen
       1. Market Size and Forecast, By Region
    6. Lentil Flour & Protein Concentrates
       1. Market Size and Forecast, By Region
11. Green Lentils Market ,  By Distribution Channel
    1. Introduction
       1. Market Size and Forecast,  By Distribution Channel
    2. B2B (Industrial/Food Processing)
       1. Market Size and Forecast, By Region
    3. Supermarkets & Hypermarkets
       1. Market Size and Forecast, By Region
    4. Convenience Stores
       1. Market Size and Forecast, By Region
    5. Online Retail
       1. Market Size and Forecast, By Region
    6. Specialty & Organic Stores
       1. Market Size and Forecast, By Region
12. Green Lentils Market ,  By End-Use Industry
    1. Introduction
       1. Market Size and Forecast,  By End-Use Industry
    2. Household Consumption
       1. Market Size and Forecast, By Region
    3. Food Processing Industry
       1. Market Size and Forecast, By Region
    4. Foodservice (HORECA)
       1. Market Size and Forecast, By Region
    5. Animal Feed & Pet Food
       1. Market Size and Forecast, By Region
13. Green Lentils Market ,  By Nature
    1. Introduction
       1. Market Size and Forecast,  By Nature
    2. Conventional
       1. Market Size and Forecast, By Region
    3. Organic
       1. Market Size and Forecast, By Region
14. Regional Overview
    1. Introduction
       1. Market Size and Forecast
    2. North America
       1. Market Size and Forecast
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       2. U.S.
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       3. Canada
    3. Europe
       1. Market Size and Forecast
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       2. U.K.
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       3. Germany
       4. France
       5. Spain
       6. Italy
       7. Russia
       8. Nordic
       9. Benelux
       10. Rest of Europe
    4. APAC
       1. Market Size and Forecast
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       2. China
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       3. Korea
       4. Japan
       5. India
       6. Australia
       7. Singapore
       8. Taiwan
       9. South East Asia
       10. Rest of Asia-Pacific
    5. Middle East and Africa
       1. Market Size and Forecast
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       2. UAE
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       3. Turky
       4. Saudi Arabia
       5. South Africa
       6. Egypt
       7. Nigeria
       8. Rest of MEA
    6. LATAM
       1. Market Size and Forecast
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       2. Brazil
          1.  By Product Type
             1. Whole Green Lentils
             2. Split Green Lentils
             3. Dehulled/Polished Green Lentils
             4. Organic Certified Green Lentils
             5. Specialty Varieties (Laird, Eston, Richlea)
          2.  By Form
             1. Raw/Dry
             2. Pre-Cooked/Ready-to-Eat
             3. Canned
             4. Frozen
             5. Lentil Flour & Protein Concentrates
          3.  By Distribution Channel
             1. B2B (Industrial/Food Processing)
             2. Supermarkets & Hypermarkets
             3. Convenience Stores
             4. Online Retail
             5. Specialty & Organic Stores
          4.  By End-Use Industry
             1. Household Consumption
             2. Food Processing Industry
             3. Foodservice (HORECA)
             4. Animal Feed & Pet Food
          5.  By Nature
             1. Conventional
             2. Organic
       3. Mexico
       4. Argentina
       5. Chile
       6. Colombia
       7. Rest of LATAM
15. Competitive Landscape, 2025
    1. Introduction
    2. Green Lentils Market Share Analysis, 2025 (%)
       1. Market Share Analysis, 2025
       2. Competition Ranking, 2025
       3. Key Developments & Growth Strategies
          1. Merger & Acquisition
          2. Product Launch
          3. Expansion
       4. Consolidated SWOT Analysis of Key Players
16. Company Profile
    1. AGT Food and Ingredients Inc.
       1. Business Overview
       2. Financial Data
       3. Key Product domains
       4. Recent Developments
    2. Viterra Inc.
    3. Richardson International
    4. Archer Daniels Midland Company
    5. Cargill Incorporated
    6. Olam Agri
    7. Bunge Limited
    8. BroadGrain Commodities
    9. Columbia Grain International
    10. Adani Wilmar Limited